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Carcinogenesis Advance Access published online on November 24, 2006

Carcinogenesis, doi:10.1093/carcin/bgl208
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© The Author 2006. Published by Oxford University Press. All rights reserved. For Permissions, please email: journals.permissions@oxfordjournals.org
Received September 20, 2006
Revised October 18, 2006
Accepted October 20, 2006

CARCINOGENESIS

Interplay between Helicobacter pylori and host gene polymorphisms in inducing oxidative DNA damage in the gastric mucosa

Alberto Izzotti 1, Silvio De Flora 1 *, Cristina Cartiglia 1, Bianca Maria Are 2, Mariagrazia Longobardi 1, Anna Camoirano 1, Ida Mura 2, Maria Pina Dore 3, Antonio Mario Scanu 4, Paolo Cossu Rocca 5, Alessandro Maida 2, and Andrea Piana 2

1 Department of Health Sciences, University of Genoa, Via A. Pastore 1, I-16132, Genoa, Italy
2 Institute of Hygiene and Preventive Medicine, University of Sassari, Via Padre Manzella 4, 07100 Sassari, Italy
3 Institute of General Medical Clinic and Medical Therapy, University of Sassari, Viale S. Pietro, 07100 Sassari, Italy
4 Institute of Surgical Clinic, University of Sassari, Viale S. Pietro, 07100 Sassari, Italy
5 Institute of Anatomy and Histopathology, University of Sassari, Via Matteotti, 07100 Sassari, Italy

* To whom correspondence should be addressed.
Silvio De Flora, E-mail: sdf{at}unige.it


   Abstract

Infection by Helicobacter pylori is the most important risk factor for gastric cancer. However, only a small fraction of colonized individuals, representing at least half of the world's population, develop this malignancy. In order to shed light on host-microbial interactions, gastric mucosa biopsies were collected from 119 patients suffering from dyspeptic symptoms. 8-Hydroxy-2'-deoxyguanosine (8-oxo-dG) levels in the gastric mucosa were increased in carriers of H. pylori, detected either by cultural method or by polymerase chain reaction, and were further increased in subjects infected with strains positive for the cagA gene, encoding the cytotoxin-associated protein cagA. Oxidative DNA damage was more pronounced in males, in older subjects, and in H. pylori-positive subjects suffering from gastric dysplasia. Moreover, 8-oxo-dG levels were significantly higher in a small subset of subjects having a homozygous variant allele of the 8-oxoguanosine-glycosylase 1 (OGG1) gene, encoding the enzyme removing 8-oxo-dG from DNA. Conversely, they were not significantly elevated in glutathione S-transferase M1 (GSTM1)-null subjects. Thus, both bacterial and host gene polymorphisms affect oxidative stress and DNA damage, which is believed to represent a key mechanism in the pathogenesis of gastric cancer. The interplay between bacterial and host gene polymorphisms may explain why gastric cancer only occurs in a small fraction of H. pylori-infected individuals.


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